Handcrafted with Love
From my Licensed Kitchen to Your Table
Welcome to Wildflour. A Licensed Cottage Bakery in Hartford County Connecticut where we make everything from scratch. Clean ingredients you can pronounce. No preservatives, no bad chemicals, no science experiments, just real food. We make custom cakes, pastries, small batch sourdough, and plenty of other sweet treats using natural, clean ingredients. By hand-making everything from scratch, we’re bringing back the integrity and flavor that modern food left behind. My name is Gina and I own and operate Wildflour. Baking is my passion and I'm excited I get to share access to clean delicious dessert with my friends, family, and neighbors. Join the newsletter or subscribe for text updates to get the latest info on pre-ordered items. Stay tuned and support local!
Featured Creations
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Why Choose Us
Quality, trust, and community at the heart of everything
Our Story
What started as a passion for baking in our home kitchen has grown into a beloved local business. We're committed to bringing you the same quality and care that we put into every item we make for our own family.